Pumpkin Pie Recipe For Dogs
This dog-friendly delight is a cinch to make and uses only pooch-safe ingredients. With a simple, no-bake crust and a creamy pumpkin filling, this treat is not only a breeze to whip up but also a healthy snack for your pup. It's the perfect way to share the cozy vibes of pumpkin pie with your canine companion, minus the sugar and spices we humans love.
Servings: 10
Calories: 120kcal
Ingredients
- 1 cup pure pumpkin puree Ensure it’s pure pumpkin, not the pre-spiced pie filling
- 1/2 cup plain Greek yogurt A healthier alternative to whipped cream for the topping
- 1/4 cup water
- 1 egg Helps bind the pie together
- 2 cups whole wheat flour A healthier choice than regular flour
- 1/4 cup rolled oats For added texture
- 1/4 teaspoon cinnamon A dog-safe spice that adds flavor
- 1 tablespoon coconut oil For the crust
Instructions
Preparing the Crust
- Preheat your oven to 350°F (175°C).
- combine whole wheat flour and rolled oats in a mixing bowl.
- Add the coconut oil and mix until the mixture resembles coarse crumbs.
- Gradually add water until the dough comes together.
- Press the dough into a greased pie pan, forming a crust.
- Bake for 10 minutes and then let it cool.
Making the Filling
- In another bowl, mix the pumpkin puree and cinnamon.
- Beat the egg to this pumpkin mixture.
- Pour the pumpkin filling into the cooled crust.
- Bake for 40 minutes or until the filling sets.
- Let the pie cool completely before serving.
The Finishing Touch
- Top each slice with a dollop of plain Greek yogurt when serving –like the whipped cream for dogs!
Video
Notes
Always consult your veterinarian, particularly if your pup has dietary restrictions or allergies. Homemade treats should complement their regular diet, not replace it.