Mash the Banana: Mash the ripe banana in a mixing bowl. Bananas add natural sweetness and flavor to the pancakes.

Add the Egg: Mix the egg with the mashed banana into the bowl and mix well. Eggs provide essential protein.

Mix in Flour and Baking Powder: Gradually add the whole wheat flour and baking powder to the banana and egg mixture. Stir until you have a smooth batter.

Add Water: Slowly incorporate room temperature water into the batter, continuing to mix until you achieve a pancake batter consistency.

Cooking the Pancakes: Heat a non-stick pan over medium heat and lightly grease it with cooking spray or oil. Pour small portions of the pancake batter onto the pan, forming small, dog-friendly pancakes.

Flipping and Cooking: Wait until you see bubbles forming on the surface of the pancakes before flipping them. Cook both sides until they are golden brown.

Cool and Serve: Allow the pancakes to cool before serving them to your dog. You can serve them plain or with a drizzle of honey for added flavor.